Cooking Duration: 20 Minutes
Level of Difficulty: Easy
Portions: 4 people
Ingredients:
100 grams of chicken (diced)
1 teaspoon of sesame oil
1 teaspoon of salty soy sauce
1 coriander leaf
1000 ml Chicken stock water
250 grams sweet corn, granules
1 egg
1/2 teaspoon of salt
3 tablespoon of corn flour, mix with water until dissolved
1/2 teaspoon of pepper powder
a small bowl of minced shallot leaf
a bowl of love
Method
1. Mix the diced chicken with sesame oil, salty soy sauce then put it aside for a while
2. Boil the chicken stock water, put in the sweet corn, salt and pepper wait until the corn is soft
3. Put in the chicken until they are cooked enough then put in the coriander leaf
4. Put in the corn flour then stir until it thickened
5. Beat the remaining eggs in a container then stir them well
6. Put in the beaten egg the stir it until mixed
7. Serve it with love using the bowl of love then spread the minced shallot leaf on the soup
Enjoy the soup with someone or people that you love
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